Saturday, August 21, 2010

Carrot Cake With Cream Cheese Frosting

Click On the Recipe Cards To Enlarge.
Ingredients For Carrot Cake With Cream Cheese Frosting: Flour, Baking Soda, Baking Powder, Cinnamon, Salt, Oil, Sugar, Brown Sugar, Eggs, Vanilla, Carrots, Pecans, Dates, Confectioners Sugar, Cream Cheese, Butter & Lemon Juice.