Pork Pie Tourtiere PDF

Below is a helpful PRINTER-READY version of Memere's Pork Pie recipe. :-)
This document will print a 3" x 5" recipe card.

Memere's Pork Pie - Tourtiere Recipe.
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French Pork Pie Tourtiere Filling

This is the second side to the recipe card for Pork Pie.
Tomorrow's post will be a PDF version of both the Pie Crust & Filling.


Ingredients for Pork Pie - Tourtiere Filling: Ground Pork Butt, Salt, Pepper, Water, Thyme, Cloves, Cinnamon, Onions, & Potatoes.

Egg Pastry Pie Crust for Pork Pie

Memere's most memorable holiday & winter recipes were her Turkey Stuffing, Pork Pies & Gorton. Here is her OUTSTANDING flakey pie crust recipe. Using her ingredients use standard pie crust methods to produce the perfect crust for her Tourtiere.


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Ingredients for Egg Pastry Pie Crust: Shortening, Flour, Salt, Egg & Milk or Water.