Peanut Butter Chocolate Fudge

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Ingredients for Peanut Butter Chocolate Fudge: Peanut Butter Chips, Condensed Milk, Butter, Chopped Peanuts and Semi-Sweet Chocolate Bits.

For a PDF printable copy of this recipe right mouse click HERE.

Fool Proof Chocolate Fudge

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Ingredients for Fool Proof Chocolate Fudge: Semi-Sweet Chocolate Bits, Condensed Milk, Vanilla and Chopped Nuts.

For a PDF printable copy of this recipe right mouse click HERE.

Chocolate Fudge Layer Cake

Found amidst Memère’s favorite recipes was this cut out recipe from Family Circle Magazine. I remember Memère reading this publication as far back as my days in elementary school. Over the years it has become one of my favorite reads.






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Ingredients for Family Circle's Chocolate Fudge Layer Cake: Flour, Baking Powder, Baking Soda, Salt, Unsweetened Chocolate Squares, Water, Sugar, Vanilla, Butter, Eggs, Buttermilk and Confectioner's Sugar.


For a PDF printable copy of this recipe click HERE.

For more great dessert recipes from Family Circle right mouse click on their logo below.

Fantasy Fudge

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Ingredients for Memere's Fantasy Fudge: Sugar, Parkay, Milk, Chocolate Bits, Kraft Kreme, Walnuts & Vanilla.


For a printable PDF copy of this recipe click HERE.



Right mouse click HERE to navigate to the Parkay website for more delicious Parkay recipes.





Right mouse click on the happy lady above to learn more about the beginnings of margarine during war time. Notice that the advertisement states that Parkay margerine was available in only 26 states...

Memere's Famous Fudge

Here is another hand written copy of Memere's Famous Fudge.

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Ingredients for Memere's Famous Fudge: Sugar, Milk, Salt, Cocoa, Butter, Vanilla, Jar of Fluff & Walnuts.
Click HERE for a printable PDF format of this recipe.

White Fudge

White Fudge Ingredients: Sugar, Flour, Cream of Tatar, Salt, Evaporated Milk, Vanilla, Butter, Nuts & One Jar Fluff.

Creamy Fudge - Eagle Brand Milk Recipe

Here is another fudge recipe saved by Memere. She loved to make fudge!
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Ingredients for Creamy Fudge - Eagle Brand Milk Recipe: Candy Coating, condensed Milk, Half & Half OR Milk, Vanilla, Salt & Chopped Nuts.

The Eagle Brand Chocolate Candy Coating is now very hard to find so here is a Link. Right mouse click on the photo.

You can use another brand of Chocolate Bark as a substitute. I have used Plymouth Pantry with good results. Right mouse click on the photo if you would like to see which BIG BOX Store carries it!

Finally here in Southern New England, Hood is probably the best known milk producer around, and yes, they have many more recipes for you to peruse.

Right mouse click on their Products Photo to navigate to their website.

Penuche Fudge

Penuche Fudge is one of Ken's favorites. His mother made it frequently, so when Memère came to visit & offered to make this, he was in heaven! Here are two versions. The "Abby" version is one that Memere saw fit to cut from a magazine. Thanks Abby, whoever you are. Please let me know if this is your version.

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Ingredients for Penuche Fudge: Whipping Cream, Light Corn Syrup, Sugar, Brown Sugar, Butter, White Chocolate & Pecans.

Memere's Fudge

I remember Memere making this fudge since I was a kid. It is my all time favorite! It has a unique consistancy when it is made properly. Timing is everything. Be sure to test accurately for soft ball stage.

The recipe is believed to be an original “Off-The-Jar” Fluff recipe from the 50's or 60's, but it can’t be found on their site. Click here if you would like to see all of Fluff’s best recipes on line.

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Ingredients for Memere's Fudge: Sugar, Milk, Salt, Cocoa, Vanilla, Walnuts & Marshmallo Fluff.

Orange Walnut Fudge

This is just one of Memere's fudge favorites. It was a regular on her Holiday tray list. The original location of this recipe is unknown.

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Ingredients for: Orange Walnut Fudge: Sugar, Orange Juice, Orange Rind, Water, Chocolate Chips, Walnuts & Butter.