French Pork Pie Tourtiere Filling

This is the second side to the recipe card for Pork Pie.
Tomorrow's post will be a PDF version of both the Pie Crust & Filling.


Ingredients for Pork Pie - Tourtiere Filling: Ground Pork Butt, Salt, Pepper, Water, Thyme, Cloves, Cinnamon, Onions, & Potatoes.

Memere's Potato & Pork Stuffing (2)

Here is a helpful PRINTER-READY version of Memere's Stuffing recipe. :-)
This document will print a 3" x 5" recipe card.

Memere's Famous French Potato & Pork Stuffing
Just right mouse click on the highlighted words above & choose how you would like to open the link. Once the recipe is printed just cut it out & fold it in half.
This is a Gluten-Free recipe so it is safe for those with Ciliac Disease.
If you do not have a PDF reader you will need to get one to open this file.
Get Adobe's PDF reader HERE.

Memere's Potato & Pork Stuffing

Memere's Famous French - Potato & Pork Turkey Stuffing

As children, on Thanksgiving, we could not wait for the STUFFING!!! This is the meat & Potato Stuffing that graced our table. Any stuffing that would not fit inside the turkey was served in bowls as a light lunch while we waited for the main course.

Enjoy All!

Click on the image to enlarge.

Ingredients for Memere's Potato & Pork stuffing: Ground Pork, Potatoes, Onion & Celery.

OH! I almost forgot... This is a Gluten-Free recipe so is safe for those with Ciliac Disease.

Creamy Roasted Red Potato Salad

I had run across this recipe for potato salad on the Breakstone website & thought it sounded GREAT!
Here it is... Enjoy!





Go to http://brands.kraftfoods.com/breakstones for more recipies.